Australian Sea cucumber is highly regarded for its firm, springy texture, deep umami flavour and high quality processing. Traditionally admired for both their health benefits and their culinary uses, sea cucumbers have been a prized ingredient in both Asian and European cuisine for hundreds of years.
Our wild-caught sea cucumber are harvested from a range of fisheries across Australia, including the Western Australian sea cucumber fishery, the world’s first MSC certified sea cucumber fishery.
We are proud to offer a wide range of sea cucumber species, each with their own unique texture and flavour profiles. Our dried sea-cucumber is processed at our export accredited facility in Dandenong South, Victoria.
Available in retail packs, 1kg Foodservice packs, or bulk supply.
Our wild-caught sea cucumber are harvested from a range of fisheries across Australia, including the Western Australian sea cucumber fishery, the world’s first MSC certified sea cucumber fishery.
We are proud to offer a wide range of sea cucumber species, each with their own unique texture and flavour profiles. Our IQF sea-cucumber is fully pre-soaked prior to freezing, processed at our export accredited facility in Dandenong South, Victoria.
Available in Individual retail packs, 1kg Foodservice packs, or bulk supply.
